Taos Bakes is an experiential baked snack company, where everything they do centers around “eater-experience.” They elevate the taste, texture and aesthetic to enhance the feeling you get when you enjoy a Taos Bake. They've redefined what a snack bar can be by working meticulously to create unique and delicious flavor combinations. They've even worked with James Beard award=winning chefs to develop the unique flavors. Taos Bakes has a focus on clean ingredients and real food, with well-balanced macronutrients. The result are amazing snacks where you don’t have to sacrifice great taste to eat healthy, real food. Everything is non-GMO and gluten-free; they never use artificial, unnatural or chemical additives. Taos Bakes bakes all of their snacks out of their own 100% solar-powered facility, where they control the entire process ensuring the best and freshest possible experience. The Toasted Coconut and Vanilla Bean provides crunchy almonds and flaky toasted coconut, hints of vanilla and a sprinkling of sea salt. They refuse to use processed coconut, and instead opt for simple, dehydrated flakes that punch up the flavor, and deliver healthy oils. With real whole vanilla beans, this crowd-favorite is a knockout that blends crunchy and chewy! It’s disruptively delicious.